Loved The Little Cafe- went there with family in the late 60s early 70s with family. Great Memories! Located along Park Avenue in Detroit, this marvelous jazz club and restaurant first opened its doors in 1935. The Terminal Arcade Building, believed to have been taken in the 1960s. If you love Greek cuisine, youve undoubtedly spent time in Detroits Greektown neighborhood. Located on Plainfield, the large establishment could seat 600 people. 7. I was very young and did not like German food at all (still dont). After all, the Motor City boasts a unique and storied past thats so worth learning about and this includes plenty of awesome eateries. Taste of a decade: 1930s restaurants Anatomy of a restaurateur: H. M. Kinsley Sweet and sour Polynesian Bar-B-Q, barbecue, barbeque Taste of a decade: 1920s restaurants Never lose your meal ticket Beans and beaneries Basic fare: hamburgers Famous in its day: Tafts Eating healthy Mary Elizabeths, a New York institution Fast food: one-arm joints The family restaurant trade Taste of a decade: restaurants, 1800-1810 Early chains: Vienna Model Bakery & Caf When ladies lunched: Schraffts Taste of a decade: 1960s restaurants Department store restaurants: Wanamakers Women as culinary professionals Basic fare: fried chicken Chain restaurants: beans and bible verses Eating kosher Restaurateurs: Alice Foote MacDougall Drinking rum, eating Cantonese Lunching in the Bird Cage Cabarets and lobster palaces Fried chicken blues Rats and other unwanted guests Dining with Duncan Basic fare: toast Department store restaurants Roadside restaurants: tea shops Tipping in restaurants Rewriting restaurant history Basic fare: ham sandwiches Americas first restaurant Joels bohemian refreshery. Lafayette Coney Island Billys Delicatessen two of the best. This fun-filled establishment once operated as a speakeasy during the Prohibition era, offering a gathering place for the Belgian population in the Motor City. Detroiters shouldn't tolerate limited options, Mongo says, and he recalls the days of 1950s and 1960s Detroit, when he used to "follow the smells" of good food around downtown. Wop salad?
Restaurant Remembrances - Look what we found! Some Michigan franchiseswere converted into Finley'slocations. Youll feel as if youve stepped back in time when you enjoy an evening at Cliff Bells. of A.," in front of Pearlman'sBakeryin Detroit, Michigan, in the 1940s. OnlyInYourState may earn compensation through affiliate links in this article. James Beard named it as one of the ten best restaurants nationwide in 1961, the same year it won a Darnell Survey award as one of America's Favorites. [Burton Collection], View of interior of Eastwood Inn restaurant. One was on Woodward on the east side of the street I believe in Bloomfield Hills. Dressing should be creamy but chunky. I bowled there a few times with Ted Colo I high school. There was also a Shorthorn location in downtown Lapeer. Love Detroit? Dine in the garden, or make a reservation for weekend high tea. Those with a big appetite for dessert would order the Pig's Dinner, a huge banana split. Memories of every Thanksgiving evening our whole familys annual tradition to get all bundled up for the cold and go down to Hudsons to walk around the entire perimeter of the store and enjoy the wonderful and magical Holiday window decorations and animated scenes while munching and crunching that warm tender sweet buttery caramel corn from Ottos across the street! Anyone remember the name? Registration is free and required for posting. Who doesnt love a perfect serving of fish and chips? Our family would go there after Mass at the Shrine of the Little Flower & feast on th with lacy e most delicious crispy fried chicken ever! They served the best crispy buttery hash browns and I loved their Chicken a la King! 2023 Advance Local Media LLC. Sylvia Allen's Craft Shop in the old fire station at Waterworks Park on Jefferson and Cadillac. Its flagship store and warehouse took up two whole blocks of the Motor City and ultimately expanded to include several locations in the Metro Detroit area. Open seven days a week, diners were told to "come as you are." This iconic Detroit eatery first opened its doors in 1950 - and the eats have gotten even better with time. Fred Harvey revisited Street food: tamales Famous in its day: Blums Women chefs before the 1970s Speed eating Top posts in 2020 Holiday greetings from 11th Heaven Dining with Us Mortals Your favorite restaurant? - Discussing the International Family of Communites of Greater Detroit & Windsor Since 1999. The 1980s turned out to be a tough decade for the Chop House. Frank's [[demolished for the Cobo expansion) and Post Bar on Congress. By submitting your email, you agree to our, The freshest news from the local food world, Sign up for the The eatery and its accompanying biergarten make for an authentic German experience right here in the Motor City, offering an assortment of classic dishes alongside refreshing drafts and brews. Talk about a blast! Farrell's isn't the kind of restaurant you went to on any random evening. Modern Delicatessen owned by My Dad Max Krugel and His Mom Minnie Krugel. Community Rules apply to all content you upload or otherwise submit to this site. DetroitYES! The old Top Hat slider hamburger stands were great for cheap dinner when I was in school. Linen supply racketeering continues today. . It closed in 1985 before its reopening and refurbishment in 2006 -- and today, guests can enjoy drinks and food while listening to some of the top live music in Detroit. They had the best fried oysters!
Stouffer's Secret Restaurant Past | TASTE The Way It Was - SS Aquarama, 1960 - Hour Detroit Magazine Mencottis Restaurant at 7113 Puritan Street during the 1960s, with murals of Venice. This Belgian gem has been in operation since the 1930s, rendering it a true Detroit classic. This photograph was taken on October 29, 1928. The century-old building was demolished in 1995. U.S. Mortgage Bond Building - Artifacts. The Whitney, 4421 Woodward Ave, Detroit, MI 48201, USA. somehow Busy bees Eat and run, please! The best hidden gems and little known destinations - straight to your inbox. The London Chop House, Detroit's 21 Club, enjoyed a ranking as one of the country's top restaurants in the 1950s, 1960s, and 1970s. Please share any personal memories in the Comments section below. If you want to relive that flavor memory, check out a recipe for the Dog here. During his heyday, Whitney was the richest man in the city of Detroit, and the opulence of his home certainly reflects this wealth. All of that food was consumed at Gibbs during the 50-plus years the Ludington restaurant operated before closing down on Dec. 15, 2001. Oldest Michigan Restaurants, Bars, Bakeries, Markets & Cideries - Open 50+ Years Year Name Address City St Yelp Reviews 1813 Westview Orchards & Cider Mill 65075 Van Dyke Rd Washington MI goo.gl/H8cYDm 1831 New Hudson Inn 56870 Grand River Ave New Hudson MI goo.gl/uMxB1c 1835 Old Tavern Inn 61088 Old Indian Lake Rd Niles MI goo.gl/idyGUO 1836 Ham & eggs by any other name Good eaters: Josephine Hull Name trouble: Aunt Jemimas Reflections on a name: Plantation Dining on a roof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: San Francisco Good eaters: bohemians Dining during an epidemic Fish on Fridays Image gallery: breaded things Lunching in a laboratory Women drinking in restaurants The puzzling St. Paul sandwich New Years Eve at the Latin Quarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of the day Early bird specials Franchising: Heap Big Beef Bostons automats Coffee and cake saloons Women chefs not wanted Entree from side dish to main dish Anatomy of a restaurateur: Woo Yee Sing Lobster stew at the White Rabbit Restaurants in the family: Doris Day Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: Ruby Foo Soul food restaurants Effects of war on restaurant-ing Behind the scenes at the Splendide Take your Valentine to dinner Lunching at the dime store Square meals Tea rooms for students Christmas dinner in the desert Green Book restaurants Dirty by design Clown themes Basic fare: meat & potatoes Dining with Chiang Yee in Boston Slumming Picturing restaurant food Find of the day: the Double R Coffee House Delicatessing at the Delirama Restaurant design and decoration Dining on a dime Anatomy of a restaurateur: George Rector Catering Dining in a garden Sawdust on the floor Learning to eat (in restaurants) Childrens menus Taste of a decade: the 1830s Check your hat How Americans learned to tip Image gallery: eating in a hat The up-and-down life of a restaurant owner Dressing the female server The Lunch Box, a memoir Crazy for crepes Famous in its day: The Pyramid Dining & wining on New Years Eve High-volume restaurants: Hilltop Steak House Famous in its day: the Public Natatorium Turkey on the menu Getting closer to your food Between courses: secret recipes Find of the day: Aladdin Studio Tiffin Room Americans in Paris: The Chinese Umbrella No smoking!
The Bloomfield Hills High School class of 1957 loved Ted's Drive-In so much, they still have a website commemorating the defunct diner. If we couldnt make it to Broadway Market, a good alternative wa sto take the stairs or escalator downstairs at Cunninghams Drug Store where they had that old fashioned soda counter with those round stools. Youll have to venture slightly beyond the limits of downtown Detroit to check out Bates Burgers in Livonia, but trust us when we say its well worth the journey after all, hungry locals have been digging into tasty fare here since the late 1950s. The must-try diners in each of Michigan's 83 counties. With around-the-clock service, a no-frills atmosphere, and a no-nonsense menu offering burgers, chili dogs . Sadly, Crowley's closed its doors in 1999. Steve's Lunch was known for Korean cuisine, especially the bibimbap. Flashback FRIDAY! It was named Cregar's Pickwick house and owned by the Cregar family, who I think owned the house right behind it. Lol. These postcards depict some restaurantsthat operated in the city from the 1950s through the 1980s, which some of our readers may recall patronizing or even working at. S&C Diner was next door to the Northern YMCA on Woodward between Beresford and Winona in Highland Park. . My Dad ate lunch there almost every day. There was another tiny diner during the same time frame on the east side called Kays Kitchen. Reading the tea leaves Is ethnic food a slur? Would love to have their recipe for fried chicken!! I think you are referring to Dougs Body Shop in Ferndale. Across the street was a coin shop - Jerry's Coin Case. Good thing those power lunchers had strong metabolisms. If you really miss this restaurant, you can purchase a Pour House pin on eBay.
Lost Cultural Venues of Detroit: Naming Names Upon settling in to dine, though, youll see why this unforgettable business has endured since its founding back in 1909. We used to hang out there! The Little Caf German Restaurant at 12601 Gratiot Avenue had an adjoining bowling alley from the 1950s to the 80s. Inside, you could indulge in enchiladas, nachos, fajitas or even the lunch buffet. Love Detroit? My mom and aunt worked there in 1963. From Bill Knapp's to Burger Chef, we looked back at some now-defunct eateries Michiganders once loved.